Interesting Fact about Cholesterol and herbal treatment of Chinese medicine

In traditional Chinese medicine, there are several herbs and plants, which, as shown by modern scientific research, lower levels of cholesterol in the blood. For example, shanchzha, or hawthorn, not only lowers cholesterol, but also helps to reduce the pressure.

 Hawthorn improves blood circulation, improves digestion. cassia seed plants, lowers cholesterol and prevents the development of atherosclerosis. In Chinese medicine, the seeds are also used to improve vision. Tszese plant, or in Russian Shilnikov water, regulate water metabolism, lowers blood pressure, prevents the development of atherosclerosis, treats dizziness and nausea, and reduces the level of cholesterol.

Tea made from plants gulan jiao (gynostemma) lowers blood pressure and high cholesterol, and prevents the formation of blood clots that can occlude the vessel and lead to a heart attack. Another tea in Russian Puer works the same way and further reduces the high level of fatty acids in the blood.

There are also several well-established herbal fees, which reduce cholesterol. Result is the same as the action of statin, but without the side effects.

Finally, an ordinary watermelon, especially the part between the whitish pulp and rind, accelerates the removal of excess cholesterol from the body and cleanses the liver and gall bladder.

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